Mexican Mule

Ingredients

• 2 ounces (0.25 cup) tequila
• 0.5 ounce (1 tablespoon) fresh lime juice
• 4 ounces (0.5 cup) ginger beer

Garnish

• Lime Wedge or Jalepeno

Directions

1. In a copper mug or glass, pour in the tequila, lime juice, and ginger beer.
2. Add ice and garnish with a lime slice. Serve immediately.